Outside Lands Food, Beverage and Wine
Outside Land food, beverage and wine selection is amazing, offering a cultured take on festival cuisine. How could you expect a foodie centric place like San Francisco not to get this right?
Outside Lands is host to a lot of local tastes, but savvy enough to incorporate some other beers and wines you may not have sampled before.
1300 On Fillmore — This Southern-style restaurant from San Francisco is new to the lineup this year with a menu offering barbecued shrimp and creamy grits.
4505 Meats — 4505 cheeseburgers and chimichurri fries
Alicia’s Tamales Los Mayas — Also new this year and offering tamales, pozole (a Mexican soup) and flan
American Grilled Cheese Kitchen — classic grilled cheese sandwiches
Andalu — Crispy mac and cheese, and corn with smoked pimenton
Azalina’s — Malaysian nachos
Bacon Bacon — Bacon burgers, spicy pork fries and ice cream sandwiches
Best In Show — Evergood hotlinks and hot dogs
Big Chef Tom’s Belly Burgers — Pork belly burgers and slaw
Blue Bottle Coffee — This marks Blue Bottle’s Outside Lands debut. They plan to serve New Orleans iced coffee as well as hot java.
Brass Knuckle — Bacon-wrapped hot dogs and agua fresca
Charles Chocolates — S’mores, hot chocolate and frozen hot chocolate
Del Popolo — Margherita, white and pepperoni pizzas
Earthly Delights — Philly cheesesteaks, parmesan fries
El Huarache Loco — Quesadillas, huaraches (the food, not the sandals) and gorditas
Endless Summer Sweets — Gourmet funnel cakes
Escape from New York — This newcomer will be serving New York-style pizza.
Event Specialists — Soft pretzels, churros
Farmerbrown’s Little Skillet — Fried chicken and waffles
Farmstead — Find this new food booth, which is serving Fatted Calf charcuterie and Farmstead pork rillettes, near the Wine Lands tent.
Freshroll Vietnamese Rolls & Bowls — Also new, Freshroll will be serving banh mi.
Full Belly Farm — Organic fruit and veggies, and apple juice
Hapa SF — Lumpia
Homeroom — Gilroy Garlic Mac and Cheese
il Cane Rosso — They’ll make their Outside Lands debut with breakfasty fare: griddled French toast, fried egg sandwiches and crispy hashbrowns.
Kung Fu Tacos — This food truck is making its debut with Asian asada steak burritos and tacos
Leslie’s Dessert Werks — Ice cream, milkshakes
Let’s Be Frank — Hot dogs
Little Village Produce — Smoothies, coconut chair and gluten-free coconut waffles
Living Greens Juice — Fresh pressed juices, hot tea
Loving Cup — Rice pudding, coffee
Lucca Foods — This new booth will be doing deli sandwiches.
Luella — Ricotta and artichoke sandwiches and pork-bacon chili
Namu Street Food — Short rib and chicken tacos
Nojo — Spicy fries with katsu sauce and Sapporo chili mayo
Nopalito — Another new booth, serving Totopos Con Chile
Nombe — Karaage (Japanese fried chicken nuggets) and Odango (fried rice balls)
Outside Lambs — Cochon Volant BBQ’s lamb ribs and tacos; Gerard’s lamb paella with chorizo and calamari; One Market’s lamb sliders; and The Whole Beast’s lamb schawarma with berbere, lamb poutine and lamb curry stew
Pacific Catch — Hawaiian poke and fish and chips
Pica Pica — Arepas, yuca fries and plantain chips
Precita Park Cafe — Also new to Outside Lands, this cafe booth will be doing hot and iced coffee and gluten-free mac and cheese.
Preet Palace — Samosas and other Indian tidbits
Q Restaurant and Wine Bar — Tater tots with chile-lime aioli
Rich Table — This will be the eclectic San Francisco restaurant’s first appearance at the festival. They are planning to serve sardine chips and porcini doughnuts.
Rosamunde Sausage Grill — Beer sausage and Nuernberger bratwurst
Sabores Del Sur — Empanadas and alfajores
Sataysfied — Chicken satays, fried noodles and chicken wings
Seoul on Wheels — Korritos, pot stickers and kimchee
Senor Sisig — Sisig tacos, lumpia and nachos
Southpaw BBQ & Southern Cooking — Smoked brisket and collard greens
Spicy Pie — Pizza and cookie pie
Split Pea Seduction — Soups, salads, sandwiches
Straw — Falafel and shawarma snowcones and sweet potato tots
Tacolicious — Carnitas, chicken and veggie tacos
The Butcher’s Daughter — Making their Outside Lands debut with German sausages and potato pancakes.
The Chairman Truck — Also new to the festival, this popular food truck will be serving pork belly and tofu bao.
The Little Chihuahua — Fried plantains and burritos
The Pizza Place — Pizzas and grinders
The Rib Whip — Another food truck debut, this one serves Kansas City-style spareribs and chicken.
Those Fabulous Frickle Brothers — Fried pickles and green tomatoes
Three Twins Ice Cream — Ice cream sandwiches and scoops
Up & Under Pub and Grill — Steak sandwiches and fried artichoke hearts
Wise Sons Deli — Also new to the festival, the deli stall will be offering pastrami sandwiches and pastrami-cheese fries
Woodhouse Fish Co. — Oysters and chowder
Choco Lands: Hosted by Guittard Chocolate, this dessert area features the Candybar Dessert Lounge, Delessio Market & Bakery, Epic Cookies, Kara’s Cupcakes and Sharona’s Chocolate Shop
21st Amendment Brewery
Ale Industries (new this year)
Almanac Brewing Co. (new)
Anchor Brewing Company
Bear Republic Brewing
Bulmers Cider Company (new)
Linden Street Brewery
Lost Coast Brewery
Mad River Brewing
North Coast Brewing
Pacific Brewing Laboratory
Sierra Nevada Brewing Co.
Social Kitchen & Brewery (new)
Speakeasy Ales & Lagers
Bedrock Wine Co.
Caymus / Wagner Family
Charles Neal Selections (new)
Envolve Winery (new)
Field Recordings (new)
Forlorn Hope (new)
Ghost Pines (new)
Hartley-Ostini Hitching Post Wines (new)
Hobo Wine Company
Idell Family Vineyards
In Pursuit of Balance (new) (Peay, Red Car, Sandhi)
J. Lohr Vineyards & Wines
Kermit Lynch Wine Merchant
Long Meadow Ranch Winery
Menage A Trois (new)
Momokawa Sake (new)
Preston of Dry Creek
Renwood Winery (new)
Robert Sinskey Vineyards
Scharffenberger Cellars (new)
Summer of Riesling with Paul Grieco
Turley Wine Cellars
Wines of Portugal